Dry Fruit Halwa Recipe: This dry fruit halwa prepared without milk and sugar is a great combination of taste and health. Be it a festival or a fast, this sweet suits every occasion.
Dry Fruit Halwa Recipe: As soon as the festive season arrives, the aroma of sweets starts spreading in every house. Sweets not only enhance the taste but also make every special occasion more memorable. If you want to make something that is wonderful in taste and is also good for health, then dry fruit halwa can be a great option. The most special thing is that neither milk nor refined sugar is added to this recipe, yet its taste is no less than any traditional sweet. This halwa is especially perfect for those who keep fasts or want to fulfill the craving for sweets in the diet in a healthy way. The dry fruits used in it like dates, figs, almonds, cashews, pistachios, raisins and walnuts not only add to the taste but also help in giving strength to the body. Let us now know how this tasty and nutrition-rich halwa can be prepared at home.
Dry Fruit Halwa Recipe – (Dry Fruit Halwa Recipe)
Necessary material-
Dates (seeded) – 1 cup
Figs - half a cup
Raisins – 2 tablespoons
Almonds – a quarter cup
Cashews - a quarter cup
Walnuts - a quarter cup
Pistachios – 2 tablespoons
Desi Ghee – 4 tbsp
Cardamom powder - half a teaspoon
Saffron - 6 to 7 strands (if desired)
Coconut powder - 2 tablespoons
